PROTÉOLYSE PEPSIQUE D'ALIMENTS D'ORIGINE ANIMALE ET VÉGÉTALE

Abstract

Free Access

Issue		Ann. Biol. anim. Bioch. Biophys. Volume 12, Number 2, 1972


Page(s)		281 - 288
DOI		https://doi.org/10.1051/rnd:19720207

Ann. Biol. anim. Bioch. Biophys. 12 (1972) 281-288
DOI: 10.1051/rnd:19720207

Marie-Claire CAMUS and Cl. SAUTIER

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