Use of stable isotopes naturally occurring in dietary compounds for the study of the metabolism of glycoprotein sugars and its nutritional regulation in the rat

Abstract

Free Access

Issue		Reprod. Nutr. Dev. Volume 32, Number 5-6, 1992


Page(s)		500 - 500
DOI		https://doi.org/10.1051/rnd:19920530

Reprod. Nutr. Dev. 32 (1992) 500-500
DOI: 10.1051/rnd:19920530

C. Rambal, C. Pachiaudi, S. Normand, JP Riou, P. Louisot and A. Martin

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