Free Access
| Issue |
Reprod. Nutr. Dev.
Volume 32, Number 5-6, 1992
|
|
|---|---|---|
| Page(s) | 478 - 478 | |
| DOI | https://doi.org/10.1051/rnd:19920509 | |
Reprod. Nutr. Dev. 32 (1992) 478-478
DOI: 10.1051/rnd:19920509
DOI: 10.1051/rnd:19920509
Atypical fatty acids appearing during technological treatments. General survey concerning their presence in food, their absorption and metabolism in vivo
A. GrandgirardWithout abstract
First page of the article
