Low-fat butter In diabetic diet counselling may help to reduce the overall fat-consumption of these patients F. Pacini, A. Laffitte, P. Fiquet, AS Chappuis, N. Desplanque and G. SlamaReprod. Nutr. Dev., 31 3 (1991) 332DOI: https://doi.org/10.1051/rnd:19910352