The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
This article has been cited by the following article(s):
Effects of the carbohydrate and protein compositions in the milk replacer on the growth performance and gastrointestinal development of the Holstein calves from 35–70 days of age
X.Z. Liu, S.N. Wu, G.X. Qin, X.F. Zhang, Z. Sun, L. Cheng, Natnael Demelash, T. Wang and Y.G. Zhen Animal Feed Science and Technology 284 115191 (2022) https://doi.org/10.1016/j.anifeedsci.2021.115191
Effects of feeding frequency and protein source in milk replacer for Holstein calves
Effects of wheat protein in milk replacers on abomasal emptying rate in calves
T. Wittek, M. Ernstberger, M. Muckenhuber and M. Flöck Journal of Animal Physiology and Animal Nutrition 100(2) 264 (2016) https://doi.org/10.1111/jpn.12363
Pre- and postweaning performance and health of dairy calves fed milk replacers with differing protein sources
M. Raeth, H. Chester-Jones, D. Ziegler, B. Ziegler, D. Schimek, D.L. Cook, G. Golombeski and A.V. Grove The Professional Animal Scientist 32(6) 833 (2016) https://doi.org/10.15232/pas.2016-01536
Assessment of the effect of methionine supplementation and inclusion of hydrolyzed wheat protein in milk protein-based milk replacers on the performance of intensively fed Holstein calves
Lactic acid bacteria to improve growth performance in young calves fed milk replacer and spray-dried whey powder
L.S. Frizzo, L.P. Soto, M.V. Zbrun, E. Bertozzi, G. Sequeira, R. Rodríguez Armesto and M.R. Rosmini Animal Feed Science and Technology 157(3-4) 159 (2010) https://doi.org/10.1016/j.anifeedsci.2010.03.005
Effects of Using Wheat Gluten and Rice Protein Concentrate in Dairy Calf Milk Replacers
Whole body and muscle energy metabolism in preruminant calves: effects of nutrient synchrony and physical activity
Joost J. G. C. van den Borne, Jean-François Hocquette, Martin W. A. Verstegen and Walter J. J. Gerrits British Journal of Nutrition 97(4) 667 (2007) https://doi.org/10.1017/S0007114507433098
Responses to nutrients in farm animals: implications for production and quality
Reference Histology of Veal Calf Genital and Endocrine Tissues ? An Update for Screening on Hormonal Growth Promoters
M. J. Groot, J. S. Ossenkoppele, R. Bakker, M. W. Pfaffl, H. H. D. Meyer and M. W. F. Nielen Journal of Veterinary Medicine Series A 54(5) 238 (2007) https://doi.org/10.1111/j.1439-0442.2007.00927.x
Prenatal developmental changes in glucose transporters, intermediary metabolism and hormonal receptors related to the IGF/insulin-glucose axis in the heart and adipose tissue of bovines
Jean-François Hocquette, Helga Sauerwein, Yumi Higashiyama, Brigitte Picard and Hiroyuki Abe Reproduction Nutrition Development 46(3) 257 (2006) https://doi.org/10.1051/rnd:2006014
Comparison of composition and quality traits of meat from young finishing bulls from Belgian Blue, Limousin and Aberdeen Angus breeds
Muscle-specific metabolic, histochemical and biochemical responses to a nutritionally induced discontinuous growth path
I. Cassar-Malek, J. F. Hocquette, C. Jurie, A. Listrat, R. Jailler, D. Bauchart, Y. Briand and B. Picard Animal Science 79(1) 49 (2004) https://doi.org/10.1017/S1357729800054527