Variation of proteolytic activity in ewe during in vivo digestion of two pea-based diets differing by their fermentability characteristics

Free Access

Issue		Reprod. Nutr. Dev. Volume 41, Number 4, July-August 2001


Page(s)		297 - 308
DOI		https://doi.org/10.1051/rnd:2001132

References

1: Andrieu J., Demarquilly C., Sauvant D., in: INRA (Ed.), Tables de l'alimentation des bovins, ovins et caprins, INRA, Paris, 1988, pp. 93-183.
2: Appel W., Peptidases, in: Bergmeyer H. (Ed.), Methods of enzymatic analysis, Academic Press, Inc, New-York, 1974, pp. 949-979.
3: Attwood G.T., Reilly K., Characterization of proteolytic activities of rumen bacterial isolates from forage-fed cattle, J. Appl. Bacteriol. 81 (1996) 545-552.
4: Brock F.M., Forsberg C.W., Buchanan-Smith J.G., Proteolytic activity of rumen micro-organisms and effects of proteinase inhibitors, Appl. Envir. Microbiol. 44 (1982) 561-569.
5: Cotta M.A., Amylolytic activity of selected species of ruminal bacteria, Appl. Envir. Microbiol. 54 (1988) 772-776.
6: Cotta M.A., Hespell R.B., Protein and amino acids metabolism of rumen bacteria, in: Milligan L.P. et al. (Eds.), Control of digestion and metabolism in ruminants, Prentice-Hall, Englewood Cliffs, New Jersey, 1986, pp. 122-136.
7: Cotta M.A., Whitehead T.R., Regulation and cloning of the gene encoding amylase activity of the ruminal bacterium Streptococcus bovis, Appl. Envir. Microbiol. 59 (1993) 189-196.
8: Craig W.M., Broderick G.A., Ricker D.B., Quantification of micro-organisms associated with the particulate phase of ruminal digesta, J. Nutr. 117 (1987) 56-62.
9: Debroas D., Blanchart G., Interaction between proteolytic and cellulolytic rumen bacteria during hydrolysis of plant cell wall protein, Reprod. Nutr. Dev. 33 (1993) 283-288.
10: Depardon N., Debroas D., Blanchart G., Breakdown of peptides from a soya protein hydrolysate by rumen bacteria. Simultaneous study of enzyme activities and of 2 physico-chemical parameters: molecular weight and hydrophobicity, J. Sci. Food. Agric. 68 (1995) 25-33.
11: Depardon N., Debroas D., Blanchart G., Breakdown of a casein hydrolysate by rumen bacteria. Simultaneous study of enzyme activities and of physico-chemical parameters, Reprod. Nutr. Dev. 36 (1997) 457-466.
12: Gatel F., Protein quality for monogastric animals. 1 $^{{\rm re}}$ Conférence Européenne sur les protéaginaux, Angers, France, 1992, pp. 461-474.
13: Gueguen J., Azanza J.L., Composition et propriétés physico-chimiques des protéines légumineuses et d'oléagineux, in: Conservation et stockage des grains et graines et produits dérivés, Tech et Doc, Lavoisier, Paris, 1992 pp. 135-160.
14: Hazlewood G.P., Orpin C.G., Grennwood Y., Black M.E., Isolation of proteolytic rumen bacteria by use of selective medium containing leaf fraction 1 protein (ribulosebisphosphate carboxylase), Appl. Envir. Microbiol. 15 (1983) 201-208.
15: Husek P., Rapid derivatization and gas chromatographic determination of amino acids, J. Chromatogr. 552 (1991) 289-299.
16: Hussein H.S., Jordan R.M., Stern M.D., Ruminal protein metabolism and intstinal amino acids utilization as affected by dietary protein and carbohydrate sources in sheep, J. Anim. Sci. 69 (1991) 2134-2146.
17: Littel R.C., Milliken G.A., Stroup W.W., Wolfinger R.D., SAS-system for mixed models, SAS Institute Inc., Cary, NC, USA, 1996.
18: McAllan A.B., Smith R.H., Effect of dietary nitrogen source on carbohydrate metabolism in the rumen of the young steer, Brit. J. Nutr. 36 (1976) 511-522.
19: Michalet-Doreau B., Nozière P., Validation of in situ nitrogen degradation measurements: comparative proteolytic activity of solid-adherent micro-organisms isolated from rumen content and nylon bags containing various feed, Anim. Feed. Sci. Technol. 70 (1998) 41-47.
20: Nikolic J.A., Javanovic M., Filipovic R., Microbial protein synthesis by bovine rumen content in relation to concentration, in: Tracer studies on non-protein nitrogen for ruminants, International Atomic Energy Agency, Vienna, 1975, pp. 43-54.
21: Nugent J.H.A., Jones W.T., Jordan D.J., Mangan J.L., Rate of proteolysis in the rumen of the soluble proteins casein, fraction I (18S) leaf protein, bovine serum albumin, and bovine submaxillary mucoprotein, Brit. J. Nutr. 50 (1983) 357-368.
22: Remond D., Aufrere J., Berbard L., Poncet C., Peyronnet C., Valeur azotée des graines de légumineuses protéagineuses : dégradabilité dans le rumen des protéines de pois, cru ou extrudé, et du lupin, Ren. Rech. Rum. 4 (1997) 133-136.
23: Russell J.B., Sniffen C.F., van Soest P.J., Effect of carbohydrate limitation on degradation and utilization of casein by mixed rumen bacteria, J. Dairy. Sci. 66 (1983) 763-775.
24: Sales M., Lucas F., Blanchart G., Effects of ammonia and amino acids on the growth and proteolytic activity of three species of rumen bacteria: Prevotella albensis, Butyrivibrio fibrisolvens and Streptococcus bovis, Curr. Microbiol. 40 (2000) 380-386.
25: Siddons R.C., Paradine J., Effect of diet on protein-degrading activity in the sheep rumen, J. Sci. Food. Agric. 32 (1981) 973-981.
26: Slyter L.L. Oltjen R.R., Kern D.L., Blank F.C., Influence of type and level of grain zand diethylstilbestrol on the rumen microbial populations of steers fed all-concentrate diets, J. Anim. Sci. 35 (1970) 996-1002.
27: Stockes S.R., Hoover W.H., Miller T.K., Blauweikel R., Ruminal digestion and microbial utilization of diets varying in type of carbohydrate and protein, J. Dairy. Sci. 74 (1991) 871-881.
28: Tanan K., Contributions des différents compartiments bactériens du rumen au flux duodénal d'acides aminés microbiens chez la vache laitière, thèse de l'INPL, Nancy, France, 1994.
29: Veresegyhazy T., Fekete S., Hgedus M., Factors influencing ruminal bacterial activity. I. Effect of end-product concentration on proteolytic activity, J. Anim. Physiol. Anim. Nutr. (1993) 1-5.
30: Wallace R.J., Amino acid and protein synthesis, turnover, and breakdown by ruminal micro-organisms, in: Asplund J.M. (Ed.), Principles of protein nutrition of ruminants, CRC Press, Boca Raton, 1994, pp. 72-111.
31: Wallace R.J., Brammall M.L., The role of different species of bacteria in the hydrolysis of protein in the rumen, J. Gen. Microbiol. 131 (1985) 821-832.
32: Wallace R.J., Cotta M.A., Metabolism of nitrogen-containing compounds, in: Hobson P.N. (Ed.), The rumen microbial ecosystem, Elsevier, London, 1988, 217-249.
33: Wallace R.J., McKain N., Analysis of peptides metabolism by ruminal micro-organisms, Appl. Envir. Microbiol. 55 (1989) 2372-2376.

Abstract