Free Access
Issue |
Reprod. Nutr. Dev.
Volume 46, Number 5, September-October 2006
5th annual INRA-Meeting: Mammary gland and milk
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Page(s) | 557 - 566 | |
DOI | https://doi.org/10.1051/rnd:2006027 | |
Published online | 23 September 2006 |
Reprod. Nutr. Dev. 46 (2006) 557-566
DOI: 10.1051/rnd:2006027
Institut National de la Recherche Agronomique, Laboratoire de Génomique et Physiologie de la Lactation, Jouy-en-Josas, 78352, France
(Published online 23 September 2006)
Key words: mammary gland / epithelial cell / milk protein / caseins / alpha-lactalbumin / sulphation
Corresponding author: eric.chanat@jouy.inra.fr
© INRA, EDP Sciences 2006
DOI: 10.1051/rnd:2006027
Sulphated proteins secreted by rat mammary epithelial cells
Eric ChanatInstitut National de la Recherche Agronomique, Laboratoire de Génomique et Physiologie de la Lactation, Jouy-en-Josas, 78352, France
(Published online 23 September 2006)
Abstract - The main sulphated proteins secreted by rat mammary
gland tissue have Mr of approximately 32 000, 27 000 and 25 000 Da. In
addition, there are high Mr components which have a diffuse electrophoretic
mobility (Mr > 200 000) and most likely corresponded to proteoglycans. The
sulphate groups in the proteins with discrete Mr are most likely all linked
to carbohydrates. These sulphated molecules were partially purified and
identified to isoforms of rat -lactalbumin for the 25-27 kDa bands
and to
-casein for the 32 kDa band. This pattern of protein
sulphation is, as far as we know, quite specific to rat mammary epithelial
cells.
Key words: mammary gland / epithelial cell / milk protein / caseins / alpha-lactalbumin / sulphation
Corresponding author: eric.chanat@jouy.inra.fr
© INRA, EDP Sciences 2006