Free Access
| Issue |
Reprod. Nutr. Dev.
Volume 36, Number 3, 1996
|
|
|---|---|---|
| Page(s) | 271 - 287 | |
| DOI | https://doi.org/10.1051/rnd:19960305 | |
Reprod. Nutr. Dev. 36 (1996) 271-287
DOI: 10.1051/rnd:19960305
DOI: 10.1051/rnd:19960305
The effect of Saccharomyces cerevisiae and Aspergillus oryzae on fermentations in the rumen of faunated and defaunated sheep; protozoal and probiotic interactions
F. Mathieu, JP Jouany, J. Sénaud, J. Bohatier, G. Bertin and M. MercierWithout abstract
First page of the article
