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Effects of moderate fat intake with different n-3 fatty acid sources and n-6/n-3 ratios on serum and structural lipids in rats

L. Frémont, MT Gozzelino and T. Hojjat

Reprod. Nutr. Dev., 35 5 (1995) 503-515

DOI: 10.1051/rnd:19950504

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