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Enterocins as Novel Feed Additives in Rabbit Diet: Enterocin Ent M and Durancin Ent ED26E/7, Their Combination, and Effects on Microbiota, Caecal Fermentation, and Enzymatic Activity
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Effect of total replacement of the soya bean meal by lupine seeds (L. albus and L. luteus) on performance and digestion characteristics of growing rabbits
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Enterocin M and Sage Supplementation in Post-weaning Rabbits: Effects on Growth Performance, Caecal Microbiota, Fermentation and Enzymatic Activity
Faecal microbiota and functional capacity associated with weaning weight in meat rabbits
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Dehydrated Alfalfa and Fresh Grass Supply in Young Rabbits: Effect on Performance and Caecal Microbiota Biodiversity
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Diversity and Co-occurrence Pattern Analysis of Cecal Microbiota Establishment at the Onset of Solid Feeding in Young Rabbits
Influence of inoculum type (ileal, caecal and faecal) on the in vitro fermentation of different sources of carbohydrates in rabbits
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The effect of 1-week feed restriction on performance, digestibility of nutrients and digestive system development in the growing rabbit
Effect of inclusion of distillers dried grains and solubles from barley, wheat and corn in isonutritive diets on the performance and caecal environment of growing rabbits
Coprophagous behavior of rabbit pups affects implantation of cecal microbiota and health status1
S. Combes, T. Gidenne, L. Cauquil, O. Bouchez and L. Fortun-Lamothe Journal of Animal Science 92(2) 652 (2014) https://doi.org/10.2527/jas.2013-6394
Characterisation of caecal microbial diversity of lactating does and their offspring given diets with different neutral detergent soluble to insoluble fibre ratios
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Engineering the rabbit digestive ecosystem to improve digestive health and efficacy
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Effect of inulin supplementation and age on growth performance and digestive physiological parameters in weaned rabbits
Metabolic response of the gastrointestinal tract and serum parameters of rabbits to diets containing chicory flour rich in inulin
J. Juśkiewicz, L. Ašmanskaitė, Z. Zduńczyk, P. Matusevičius, M. Wróblewska and A. Žilinskienė Journal of Animal Physiology and Animal Nutrition 92(2) 113 (2008) https://doi.org/10.1111/j.1439-0396.2007.00716.x
Adaptability of the digestive function according to age at weaning in the rabbit: I. Effect on feed intake and digestive functionality
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Feeding fresh chicory (Chicoria intybus) to young rabbits: Performance, development of gastro-intestinal tract and immune functions of appendix and Peyer's patch
Effect of a high fibre intake on the resistance of the growing rabbit to an experimental inoculation with an enteropathogenic strain of Escherichia coli
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