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Cited article:

Digestion and fermentation of proteins in rats fed keratin, albumin, cooked casein and antibiotics

DE Corpet, R. Bellier, S. Petrowitsch, Y. Vigouroux

Reprod. Nutr. Dev., 34 1 (1994) 57-64

DOI: https://doi.org/10.1051/rnd:19940106

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