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Cited article:

Egg production, egg quality, nutrient digestibility, and excreta microflora of laying hens fed with a diet containing brewer’s yeast hydrolysate

Jae Hong Park, Shanmugam Sureshkumar and In Ho Kim
Journal of Applied Animal Research 48 (1) 492 (2020)

A Bioenergetic-Redox Approach to the Effect of Live Yeast on Ruminal pH during Induced Acidosis in Dairy Cow

Jean Philippe Marden, Corine Bayourthe, Eric Auclair and Raymond Moncoulon
American Journal of Analytical Chemistry 04 (10) 60 (2013)

The effect of feeding live yeast cultures on ruminal pH and redox potential in dry cows as continuously measured by a new wireless device

L. Křížová, M. Richter, J. Třináctý, J. Říha and D. Kumprechtová
Czech Journal of Animal Science 56 (1) 37 (2011)

Effects of live yeast cell supplementation to high concentrate diets on the toxicokinetics of ochratoxin A in sheep

R. Blank and S. Wolffram
Food Additives & Contaminants: Part A 26 (1) 119 (2009)

How Does Live Yeast Differ from Sodium Bicarbonate to Stabilize Ruminal pH in High-Yielding Dairy Cows?

J.P. Marden, C. Julien, V. Monteils, et al.
Journal of Dairy Science 91 (9) 3528 (2008)

Dose effect of live yeasts on rumen microbial communities and fermentations during butyric latent acidosis in sheep: new type of interaction

L. Brossard, F. Chaucheyras-Durand, B. Michalet-Doreau and C. Martin
Animal Science 82 (6) 829 (2006)

Effects of Supplementing Aqueous Direct-Fed Microbials on In Vitro Fermentation and Fibrolytic Enzyme Activity in the Ruminant Nutrition

Journal of Animal Science and Technology 47 (5) 789 (2005)

Influence of Living and Autoclaved Yeasts of Saccharomyces boulardii on In Vitro Ruminal Microbial Metabolism

H. Oeztuerk, B. Schroeder, M. Beyerbach and G. Breves
Journal of Dairy Science 88 (7) 2594 (2005)

Effect of a preparation of Saccharomyces cerevisiae on microbial profiles and fermentation patterns in the large intestine of horses fed a high fiber or a high starch diet1

B. Medina, I. D. Girard, E. Jacotot and V. Julliand
Journal of Animal Science 80 (10) 2600 (2002)

Evaluation of two yeast cultures (Saccharomyces cerevisiae) on ruminal fermentation and digestion in sheep fed a corn stover diet

L Corona, G.D Mendoza, F.A Castrejón, M.M Crosby and M.A Cobos
Small Ruminant Research 31 (3) 209 (1999)

Effects of live Saccharomyces cerevisiae cells on zoospore germination, growth, and cellulolytic activity of the rumen anaerobic fungus, Neocallimastix frontalis MCH3

Fr�d�rique Chaucheyras, G�rard Fonty, G�rard Bertin and Philippe Gouet
Current Microbiology 31 (4) 201 (1995)

Effect of yeast supplementation on health, performance and rumen fermentation in beef bulls∗

L.O. Fiems, B.G. Cottyn and CH.V. Boucqué
Archiv für Tierernaehrung 47 (3) 295 (1995)