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This article has been cited by the following article(s):
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D. Miśta, B. Króliczewska, E. Pecka-Kiełb, J. Bujok, W. Zawadzki, J. Górecka and J. Piekarska Czech Journal of Animal Science 61(11) 506 (2016) https://doi.org/10.17221/7/2016-CJAS
Direct and correlated responses to selection in two lines of rabbits selected for feed efficiency under ad libitum and restricted feeding: I. Production traits and gut microbiota characteristics1
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Microbial ecosystem and fermentation traits in the caecum of growing rabbits given diets varying in neutral detergent soluble and insoluble fibre levels
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Post-Weaning Changes in the Digestive Physiology and Caecal Fermentative Activity in the Greater Cane Rat (Thryonomys swinderianus)