Article references

Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Effect of dietary lysine level on lipogenesis in broilers

ML Grisoni, G. Uzu, M. Larbier, PA Geraert

Reprod. Nutr. Dev., 31 6 (1991) 683-690

DOI: https://doi.org/10.1051/rnd:19910608

PDF (441.5 KB)

This article has been cited by the following article(s):

Microarray analysis of genes differentially expressed in the liver of lean and fat chickens

H.B. Wang, Q.G. Wang, X.Y. Zhang, et al.
Animal 4 (4) 513 (2010)
DOI: 10.1017/S1751731109991388
See this article

Increasing Dietary Lysine Increases Final pH and Decreases Drip Loss of Broiler Breast Meat

C. Berri, J. Besnard and C. Relandeau
Poultry Science 87 (3) 480 (2008)
DOI: 10.3382/ps.2007-00226
See this article

The Role of Glucagon in Regulating Chicken Hepatic Malic Enzyme and Histidase Messenger Ribonucleic Acid Expression In Response to an Increase in Dietary Protein Intake

T. Chendrimada, K. Adams, M. Freeman and A.J. Davis
Poultry Science 85 (4) 753 (2006)
DOI: 10.1093/ps/85.4.753
See this article

Response to lysine intake in composition of body weight gain and efficiency of lysine utilization of growing male chickens from two genotypes

A.A. Fatufe, R. Timmler and M. Rodehutscord
Poultry Science 83 (8) 1314 (2004)
DOI: 10.1093/ps/83.8.1314
See this article

Determinação da Biodisponibilidade da Lisina Sulfato e Lisina HCl com Frangos de Corte

Rafael Neme, Luiz Fernando Teixeira Albino, Horacio Santiago Rostagno, Ramalho José Barbosa Rodrigueiro and Rodrigo Santana Toledo
Revista Brasileira de Zootecnia 30 (6) 1750 (2001)
DOI: 10.1590/S1516-35982001000700013
See this article

Estimates of essential amino acid requirements from dose‐response studies with rainbow trout and broiler chicken: Effect of mathematical model*

M. Rodehutscord and M. Pack
Archiv für Tierernaehrung 52 (3) 223 (1999)
DOI: 10.1080/17450399909386164
See this article

Validation of the Lysine Requirement as Reference Amino Acid for Ideal In-Feed Amino Acid Ratios in Modern Fast Growing Meat-Type Chickens

Christian Wecke, Anja Pastor and Frank Liebert
Open Journal of Animal Sciences 06 (03) 185 (2016)
DOI: 10.4236/ojas.2016.63024
See this article

Genome-wide association study of body weight in Wenshang Barred chicken based on the SLAF-seq technology

Fuwei Li, Haixia Han, Qiuxia Lei, et al.
Journal of Applied Genetics 59 (3) 305 (2018)
DOI: 10.1007/s13353-018-0452-7
See this article

Dietary Protein Concentration Regulates the mRNA Expression of Chicken Hepatic Malic Enzyme

Kristin A. Adams and Adam J. Davis
The Journal of Nutrition 131 (9) 2269 (2001)
DOI: 10.1093/jn/131.9.2269
See this article

An integrated transcriptomics and metabolomics study of the immune response of newly hatched chicks to the cytosine-phosphate-guanine oligonucleotide stimulation

Djomangan Adama Ouattara, Lydie Remolue, Jérémie Becker, et al.
Poultry Science 99 (9) 4360 (2020)
DOI: 10.1016/j.psj.2020.06.017
See this article

Nutritional Factors Affecting Abdominal Fat Deposition in Poultry: A Review

A. M. Fouad and H. K. El-Senousey
Asian-Australasian Journal of Animal Sciences 27 (7) 1057 (2014)
DOI: 10.5713/ajas.2013.13702
See this article

The effect of feeding excess arginine on lipogenic gene expression and growth performance in broilers

M. Ebrahimi, A. Zare Shahneh, M. Shivazad, et al.
British Poultry Science 55 (1) 81 (2014)
DOI: 10.1080/00071668.2013.864381
See this article

Correlation Analysis Between Single-Nucleotide Polymorphism of Malate Dehydrogenase Gene 5′-Flanking Region and Growth and Body Composition Traits in Chicken

Hong-Ying GUAN, Zhi-Quan TANG and Hui LI
Acta Genetica Sinica 33 (6) 501 (2006)
DOI: 10.1016/S0379-4172(06)60078-4
See this article

Lipid Metabolism and Fatty Liver in Poultry

Yang Soo Moon
Korean Journal of Poultry Science 45 (2) 109 (2018)
DOI: 10.5536/KJPS.2018.45.2.109
See this article

Effects of partial substitution of dietary fishmeal by fermented soybean meal on growth, amino acid and protein metabolism of juvenile Nibea diacanthus

Wenjia Li, Bin Xu, Fengxian Wei, et al.
Aquaculture Nutrition 26 (6) 2147 (2020)
DOI: 10.1111/anu.13153
See this article

Effects of dietary lysine levels on growth performance, whole body composition and gene expression related to glycometabolism and lipid metabolism in grass carp, Ctenopharyngodon idellus fry

Dongyu Huang, Hualiang Liang, Mingchun Ren, et al.
Aquaculture 530 735806 (2021)
DOI: 10.1016/j.aquaculture.2020.735806
See this article

Effect of feeding higher concentrations of limiting amino acids on performance, slaughter variables and nitrogen retention in broiler chicken fed graded levels of toasted guar (Cyamopsis tetragonoloba) meal

S. V. Rama Rao, M. V. L. N. Raju, B. Prakash, et al.
British Poultry Science 59 (5) 539 (2018)
DOI: 10.1080/00071668.2018.1483574
See this article

Effects of lysine deficiency or excess on growth and the expression of lipid metabolism genes in slow-growing broilers

D.L. Tian, R.J. Guo, Y.M. Li, et al.
Poultry Science 98 (7) 2927 (2019)
DOI: 10.3382/ps/pez041
See this article

Effect of different levels of lysine and threonine on carcass characteristics, intestinal microflora and growth performance of broiler chicks

Farshid Kheiri and Mohsen Alibeyghi
Italian Journal of Animal Science 16 (4) 580 (2017)
DOI: 10.1080/1828051X.2017.1302824
See this article

Short-term nutritional strategies before slaughter are effective in modulating the final pH and color of broiler breast meat

Sarah Guardia, Michel Lessire, Alain Corniaux, et al.
Poultry Science 93 (7) 1764 (2014)
DOI: 10.3382/ps.2013-03768
See this article

Dietary Nitrogen Intake Regulates Hepatic Malic Enzyme Messenger Ribonucleic Acid Expression

T.P. Chendrimada, M.E. Freeman and A.J. Davis
Poultry Science 86 (9) 1980 (2007)
DOI: 10.1093/ps/86.9.1980
See this article

Response of chick lines selected on carcass quality to dietary lysine supply: live performance and muscle development

S Tesseraud, E Le Bihan-Duval, R Peresson, J Michel and AM Chagneau
Poultry Science 78 (1) 80 (1999)
DOI: 10.1093/ps/78.1.80
See this article

Lack of Interactions Between Dietary Lysine or Strain Cross and Photoschedule for Male Broiler Performance and Carcass Yield ,

J.A. RENDEN, E.T. MORAN and S.A. KINCAID
Poultry Science 73 (11) 1651 (1994)
DOI: 10.3382/ps.0731651
See this article

Effects of dietary lysine on productivity, reproductive performance, protein and lipid metabolism-related gene expression in laying duck breeders

D Ruan, A M Fouad, Y N Zhang, et al.
Poultry Science 98 (11) 5734 (2019)
DOI: 10.3382/ps/pez361
See this article

Effect of dietary digestible lysine level on growth performance, blood metabolites and meat quality of broilers 23–38 days of age

Heydar Zarghi, Abolghasem Golian and Mahdie Nikbakhtzade
Journal of Animal Physiology and Animal Nutrition 104 (1) 156 (2020)
DOI: 10.1111/jpn.13214
See this article

Changes in body composition and meat quality in response to dietary amino acid provision in finishing broilers

P. Belloir, M. Lessire, W. Lambert, et al.
Animal 13 (5) 1094 (2019)
DOI: 10.1017/S1751731118002306
See this article

Effect of fibrous diet and vitamin C inclusion on uniformity, carcass traits, skeletal strength, and behavior of broiler breeder pullets

X. Asensio, N. Abdelli, J. Piedrafita, M.D. Soler and A.C. Barroeta
Poultry Science 99 (5) 2633 (2020)
DOI: 10.1016/j.psj.2020.01.015
See this article

Effect of Soybean Meal Substitution by Raw Chickpea Seeds on Thermal Properties and Fatty Acid Composition of Subcutaneous Fat Tissue of Broiler Chickens

Waldemar Paszkiewicz, Siemowit Muszyński, Małgorzata Kwiecień, et al.
Animals 10 (3) 533 (2020)
DOI: 10.3390/ani10030533
See this article