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Cited article:

Influence du taux d'incorporation de la pulpe de caroube sur la digestibilité et l'utilisation des rations par des ovins à l'engraissement

F. GUESSOUS, A. EL HILALI, W. L. JOHNSON

Reprod. Nutr. Dévelop., 28 1 (1988) 93-94

DOI: https://doi.org/10.1051/rnd:19880109

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Meat Science 50 (3) 355 (1998)
DOI: 10.1016/S0309-1740(98)00041-2
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Effect of Carob Pulp (Ceratonia Siliqua L.) on Fattening Performance, Carcass Characteristics and Meat Quality of Moroccan Breed Deroua Lambs

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