Articles citing this article

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Cited article:

The influence of acidosis and live yeast (Saccharomyces cerevisiae) supplementation on time-budget and feeding behaviour of dairy goats receiving two diets of differing concentrate proportion

Marion Desnoyers, Sylvie Giger-Reverdin, Daniel Sauvant, Gérard Bertin and Christine Duvaux-Ponter
Applied Animal Behaviour Science 121 (2) 108 (2009)
https://doi.org/10.1016/j.applanim.2009.09.001

Influence of forage: concentrate ratio and type of starch in the diet on feeding behaviour, dietary preferences, digestion, metabolism and performance of dairy goats in mid lactation

J. A. Abijaoudé, P. Morand-Fehr, J. Tessier, P. Schmidely and D. Sauvant
Animal Science 71 (2) 359 (2000)
https://doi.org/10.1017/S1357729800055211

Chewing activity of ruminants as a measure of physical structure — A review of factors affecting it

J.L. De Boever, J.I. Andries, D.L. De Brabander, B.G. Cottyn and F.X. Buysse
Animal Feed Science and Technology 27 (4) 281 (1990)
https://doi.org/10.1016/0377-8401(90)90143-V