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Influence of Chemically-Modified Potato Starch (RS Type 4) on the Nutritional and Physiological Indices of Rats
Małgorzata Wronkowska, Jerzy Juśkiewicz, Zenon Zduńczyk, Maria Soral-Śmietana and Urszula Krupa-Kozak Polish Journal of Food and Nutrition Sciences 61(2) 143 (2011) https://doi.org/10.2478/v10222-011-0015-7
RS4-type resistant starch prevents high-fat diet-induced obesity via increased hepatic fatty acid oxidation and decreased postprandial GIP in C57BL/6J mice
Akira Shimotoyodome, Junko Suzuki, Daisuke Fukuoka, Ichiro Tokimitsu and Tadashi Hase American Journal of Physiology-Endocrinology and Metabolism 298(3) E652 (2010) https://doi.org/10.1152/ajpendo.00468.2009
Plasma LCAT Activity and Lipid Subfraction Composition in Obese Beagles Undergoing Weight Loss
Rice and resistant starch: different content depending on chosen methodology
Melissa Walter, Leila Picolli da Silva and Cristiane Casagrande Denardin Journal of Food Composition and Analysis 18(4) 279 (2005) https://doi.org/10.1016/j.jfca.2004.09.007
Changes in Carbohydrate and Lipid Metabolism and Gastrointestinal Functional Parameters in Rats Fed Amylase Resistant Corn Starch
Aminu A. Bobboi ., Ismaila A. Umar ., Margaret H. Sawa ., Hajjara A. Yusuf . and Abubakar Gidado . Journal of Medical Sciences(Faisalabad) 3(4) 298 (2003) https://doi.org/10.3923/jms.2003.298.306
The Hypocholesterolemic Effect of High Amylose Cornstarch in Rats Is Mediated by an Enlarged Bile Acid Pool and Increased Fecal Bile Acid Excretion, Not by Cecal Fermented Products
Class 2 Resistant Starches Lower Plasma and Liver Lipids and Improve Mineral Retention in Rats
Hubert W. Lopez, Marie-Anne Levrat-Verny, Charles Coudray, Catherine Besson, Virginie Krespine, Arnaud Messager, Christian Demigné and Christian Rémésy The Journal of Nutrition 131(4) 1283 (2001) https://doi.org/10.1093/jn/131.4.1283
Effect of enzyme resistant starch on large bowel fermentation in rats and pigs
Digestion of Carbohydrate from White Beans (Phaseolus vulgaris L.) in Healthy Humans
Lionel Noah, Fabienne Guillon, Brigitte Bouchet, Alain Buléon, Christine Molis, Maria Gratas and Martine Champ The Journal of Nutrition 128(6) 977 (1998) https://doi.org/10.1093/jn/128.6.977
Lipid Metabolism Is Altered by Nebacitin in Rats Fed Cooked-Stored Polished Rice as the Only Dietary Carbohydrate with or without Exogenous Cholesterol ,
Neither raw nor retrograded resistant starch lowers fasting serum cholesterol concentrations in healthy normolipidemic subjects
ML Heijnen, JM van Amelsvoort, P Deurenberg and AC Beynen The American Journal of Clinical Nutrition 64(3) 312 (1996) https://doi.org/10.1093/ajcn/64.3.312
Both raw and retrograded starch decrease serum triacylglycerol concentration and fat accretion in the rat
Emile A. M. de Deckere, Willem J. Kloots and Johan M. M. van Amelsvoort British Journal of Nutrition 73(2) 287 (1995) https://doi.org/10.1079/BJN19950030
Resistant starch is more effective than cholestyramine as a lipid‐lowering agent in the rat
Antilithiasic and hypocholesterolemic effects of diets containing autoclaved amylomaize starch in hamster
J. Khallou, M. Riottot, M. Parquet, C. Verneau and C. Lutton Digestive Diseases and Sciences 40(12) 2540 (1995) https://doi.org/10.1007/BF02220439
Role of Dietary Propionic Acid and Bile Acid Excretion in the Hypocholesterolemic Effects of Oligosaccharides in Rats
Marie-Anne Levrat, Marie-Laure Favier, Corinne Moundras, Christian Rémésy, Christian Demigné and Christine Morand The Journal of Nutrition 124(4) 531 (1994) https://doi.org/10.1093/jn/124.4.531
Effects of a diet rich in resistant starch on hepatic lipid metabolism in the rat
Christine Morand, Marie Anne Levrat, Catherine Besson, Christian Demigne and Christian Remesy The Journal of Nutritional Biochemistry 5(3) 138 (1994) https://doi.org/10.1016/0955-2863(94)90085-X
Hypolipidemic effects of β‐cyclodextrin in the hamster and in the genetically hypercholesterolemic rico rat
Michel Riottot, Philippe Olivier, Anne Huet, Jean‐Jacques Caboche, Michel Parquet, Jamila Khallou and Claude Lutton Lipids 28(3) 181 (1993) https://doi.org/10.1007/BF02536637
Contribution of the digestive tract microflora to amylomaize starch degradation in the rat
Claude Andrieux, Emperatriz Delahaye Pacheco, Brigitte Bouchet, Daniel Gallant and Odette Szylit British Journal of Nutrition 67(3) 489 (1992) https://doi.org/10.1079/BJN19920053
Replacement of Digestible Wheat Starch by Resistant Cornstarch Alters Splanchnic Metabolism in Rats
Christine Morand, Christian RÉmÉsy, Marie-Anne Levrat and Christian DemignÉ The Journal of Nutrition 122(2) 345 (1992) https://doi.org/10.1093/jn/122.2.345
4′-Galactooligosaccharide Affects Sodium and Potassium Metabolism in Rats
Masatoshi Hayashi, Shigehiro Taki, Fukiko Ueda, Yasuie Shimazaki, Osamu Ito, Shinichi Kamata, Norihide Kakiichi and Atsushi Shitara The Journal of Nutrition 121(10) 1606 (1991) https://doi.org/10.1093/jn/121.10.1606
Identification and properties of an α-amylase from a strain of Eubacterium sp. isolated from the rat intestinal tract
E.Pacheco Delahaye, M.J. Foglietti, C. Andrieux, et al. Comparative Biochemistry and Physiology Part A: Physiology 98(2) 351 (1991) https://doi.org/10.1016/0300-9629(91)90546-O
Effects of Diets Rich in Fermentable Carbohydrates on Plasma Lipoprotein Levels and on Lipoprotein Catabolism in Rats
Andrzej Mazur, Christian Rémésy, Elyett Gueux, Marie-Anne Levrat and Christian Demigné The Journal of Nutrition 120(9) 1037 (1990) https://doi.org/10.1093/jn/120.9.1037
Effects of some poorly digestible carbohydrates on bile acid bacterial transformations in the rat
Claude Andrieux, Daniele Gadelle, Christine Leprince and E. Sacquet British Journal of Nutrition 62(1) 103 (1989) https://doi.org/10.1079/BJN19890011
New Developments in Biosciences: Their Implications for Laboratory Animal Science
Cholesterol metabolism in the genetically hypercholesterolemic rat (RICO) I. Measurement of turnover processes
L.E. Cardona-Sanclemente, C. Vemeau, D. Mathe and C. Lutton Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism 919(3) 205 (1987) https://doi.org/10.1016/0005-2760(87)90259-1
Effects of Amylomaize Starch on Mineral Metabolism in the Adult Rat: Role of the Microflora