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Purification of a high-molecular-weight inhibitor of the calcium-activated proteinase

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Modelling post-mortem tenderisation—III: Role of calpain I in conditioning

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MEAT TENDERIZATION: POSSIBLE CAUSES AND MECHANISMS. A REVIEW.

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Tissue distribution of an endogenous inhibitor of calcium-activated neutral protease and age-related changes in its activity in rats

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Ca2+ -dependent association between a Ca2+ -activated neutral proteinase (CaANP) and its specific inhibitor

P. Cottin, P.L. Vidalenc and A. Ducastaing
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Stability of two Ca2+-dependent neutral proteinases and their specific inhibitor during post-mortem storage of rabbit skeletal muscle

Pierre Vidalenc, Patrick Cottin, Nadia Merdaci and André Ducastaing
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