Articles citing this article

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Cited article:

Absorption kinetics of dietary hydrolysis products in conscious pigs given diets with different amounts of fish protein

A. Rérat, P. Vaissade and P. Vaugelade
British Journal of Nutrition 60 (1) 91 (1988)
https://doi.org/10.1079/BJN19880080

Quantitative Measurement of Endogenous Amino Acid Absorption in Unanaesthetized Pigs

A. Rerat, P. Vaissade and P. Vaugelade
Archiv für Tierernaehrung 38 (6) 463 (1988)
https://doi.org/10.1080/17450398809433033

Absorption kinetics of some carbohydrates in conscious pigs

A. A. Rerat, P. Vaissade and P. Vaugelade
British Journal of Nutrition 51 (3) 505 (1984)
https://doi.org/10.1079/BJN19840056

Some quantitative aspects of protein and carbohydrate absorption in the pig

A. A Rerat
Proceedings of the Nutrition Society 39 (02) 177 (1980)
https://doi.org/10.1017/PNS19800027

Effects of dietary carbohydrates and of their mode of distribution on glycaemia in rainbow trout (Salmo gairdneri richardson)

Françoise Bergot
Comparative Biochemistry and Physiology Part A: Physiology 64 (4) 543 (1979)
https://doi.org/10.1016/0300-9629(79)90581-4