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Nutrition and Food Science

D. Petitclerc, G. Goulet and G. J. Brisson
Nutrition and Food Science 683 (1980)
DOI: 10.1007/978-1-4757-0229-3_66
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Effects of soy protein and saponins on serum, tissue and feces steroids in rat

C. Sautier, C. Doucet, C. Flament and D. Lemonnier
Atherosclerosis 34 (3) 233 (1979)
DOI: 10.1016/S0021-9150(79)80004-0
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Digestibilities of casein and soya-bean protein in relation to their effects on serum cholesterol in rabbits

Christopher J. H. Woodward and Kenneth K. Carroll
British Journal of Nutrition 54 (2) 355 (1985)
DOI: 10.1079/BJN19850121
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