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The Effects of High Levels of Fats Rich in Erucic Acid (from Rapeseed Oil) or Cetoleic and Cetelaidic Acids (from Partially Hydrogenated Fish Oil) in a Short‐Term Study in a Non‐Human Primate Species II

R. G. Ackman and F. M. Loew
Fette, Seifen, Anstrichmittel 79 (2) 58 (1977)
DOI: 10.1002/lipi.19770790202
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