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All issues Ann. Biol. anim. Bioch. Biophys., 6 2 (1966) 215-222 Article references

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Chemical and physico-chemical characterization of genetic variant D of bovine β-lactoglobulin

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The caseins

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Section G. Genetics. Genetic variants of milk proteins: their breed distribution

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The state of amino acid residues in β-lactoglobulin

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Archives of Biochemistry and Biophysics 129 (2) 567 (1969)
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Evidence for a third allele at the β-lactoglobulin (β-Lg) locus of sheep milk and its occurrence in different breeds

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Genetic polymorphism of milk proteins in Polish Red Cattle: a new genetic variant of β-lactoglobulin

G. Erhardt, J. Juszczak, L. Panicke and H. Krick-Saleck
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DOI: 10.1111/j.1439-0388.1998.tb00328.x
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Polymorphism of γ-casein in cow's milk

M.L. Groves and C.A. Kiddy
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Milk Proteins

H.A. McKENZIE
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The Amino Acid Sequence of Goatß-Lactoglobulin

Gisèle PRÉAUX, Gerhard BRAUNITZER, Barbara SCHRANK and Anton STANGL
Hoppe-Seyler´s Zeitschrift für physiologische Chemie 360 (2) 1595 (1979)
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Milk Proteins

M.P. THOMPSON
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Milk Proteins

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Nutrition and Biochemistry of Milk/maintenance

M.P. Thompson and H.M. Farrell
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Amino acid composition and peptide maps of β-lactoglobulin variants

K. Bell, H.A. McKenzie and D.C. Shaw
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Milk Proteins

L.Å. HANSON and B.G. JOHANSSON
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Electrophoresis

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Isolation and partial characterization of a polymorphic swine whey protein

E.B. Kalan, R.R. Kraeling and R.J. Gerrits
International Journal of Biochemistry 2 (8) 232 (1971)
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Structure primaire de la caseine alphasl-bovine. Sequence complete

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European Journal of Biochemistry 23 (1) 41 (1971)
DOI: 10.1111/j.1432-1033.1971.tb01590.x
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Interaction of dodecyl sulfate with native and modified .beta.-lactoglobulin

Thomas S. Seibles
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Advanced Dairy Chemistry—1 Proteins

H. E. Swaisgood
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Localisation dans la chaine peptidique de la β lactoglobuline bovine de la substitution Glu/Gln differenciant les variants genetiques B et D

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The first microsatellite marker (BFRO 004) for grayling, informative for its Adriatic population

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A study of genetic polymorphisms of milk ?-lactoglobulin, ?S1-casein, ?-casein, and ?-casein in five dairy breeds

Francis H. F. Li and Stanley N. Gaunt
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Phenotyping Milk Proteins: A Review

Marvin P. Thompson
Journal of Dairy Science 53 (10) 1341 (1970)
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Genetic Polymorphism of Milk Proteins in Hungarian Spotted and Hungarian Grey Cattle: A Possible New Genetic Variant of β-Lactoglobulin

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Effects of Milk Protein Loci on First Lactation Production in Dairy Cattle

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Short Communication: Carora Cattle Show High Variability in αs1-Casein

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Anomalous Electrophoretic Pattern of Milk Proteins

W. Michalak
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Simultaneous Phenotyping Procedure for Milk Proteins—Improved Resolution of the β-Lactoglobulins

R. Aschaffenburg and W. Michalak
Journal of Dairy Science 51 (11) 1849 (1968)
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Advanced Dairy Chemistry—1 Proteins

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Fundamentals of Dairy Chemistry

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Zum Polymorphismus der ß-Laktoglobuline in deutschen Rinderrassen

Von H. Meyer
Reproduction in Domestic Animals 1 (2) 49 (1966)
DOI: 10.1111/j.1439-0531.1966.tb00009.x
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Localisation, dans la partie NH2 -terminale de la caséine αs1 bovine, d'une délétion de 13 acides aminés différenciant le variant a des variants B et C

François Grosclaude, Marie-Françoise Mahé, Jean-Claude Mercier and Bruno Ribadeau-Dumas
FEBS Letters 11 (2) 109 (1970)
DOI: 10.1016/0014-5793(70)80504-X
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The Circular Dichroism of Variants of β-Lactoglobulin

Robert Townend, Thomas F. Kumosinski and Serge N. Timasheff
Journal of Biological Chemistry 242 (19) 4538 (1967)
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