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Inter-relationships between egg shell quality, blood acid-base balance and dietary electrolytes

R. J. Hughes
World's Poultry Science Journal 44 (1) 30 (1988)
DOI: 10.1079/WPS19880003
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Effects of Sodium Plus Potassium to Chloride Ratio in Practical-Type Diets on Blood Gas Levels in Three Strains of White Leghorn Hens and the Relationship Between Acid-Base Balance and Egg Shell Strength ,

R.M.G. Hamilton and B.K. Thompson
Poultry Science 59 (6) 1294 (1980)
DOI: 10.3382/ps.0591294
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The Effects of Strain, Age, Time After Oviposition, and Egg Specific Gravity on Acid-Base Balance in White Leghorn Hens

R.M.G. HAMILTON
Poultry Science 60 (8) 1944 (1981)
DOI: 10.3382/ps.0601944
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Normal buffer lines for oxygenated and deoxygenated blood of the laying hen

Pierre Mongin and Werner J. Mueller
Comparative Biochemistry and Physiology Part A: Physiology 44 (1) 221 (1973)
DOI: 10.1016/0300-9629(73)90384-8
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Role of Acid-Base Balance in the Physiology of Egg Shell Formation

P. Mongin
World's Poultry Science Journal 24 (3) 200 (1968)
DOI: 10.1079/WPS19680021
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Improving eggshell quality at high temperatures with dietary sodium bicarbonate

D Balnave and SK Muheereza
Poultry Science 76 (4) 588 (1997)
DOI: 10.1093/ps/76.4.588
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Calcium deficient diet, acetazolamide and gas exchange characteristics of avian eggshells

D.E. Bebout and S.C. Hempleman
Respiration Physiology 95 (1) 11 (1994)
DOI: 10.1016/0034-5687(94)90044-2
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Some possible mechanisms of formation of the carbonate fraction of egg shell calcium carbonate

K. Lörcher and R.D. Hodges
Comparative Biochemistry and Physiology 28 (1) 119 (1969)
DOI: 10.1016/0010-406X(69)91326-7
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Acute respiratory acidosis in the domestic fowl

J.R. Hunt and K. Simkiss
Comparative Biochemistry and Physiology 21 (1) 223 (1967)
DOI: 10.1016/0010-406X(67)90131-4
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Contribution a l'etude de l'hypercapnie aigue et chronique chez la poule (Gallus domesticus)

B. Sauveur and P. Mongin
Comparative Biochemistry and Physiology Part A: Physiology 41 (4) 869 (1972)
DOI: 10.1016/0300-9629(72)90349-0
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Sex differences in the acid-base balance of adult and immature fowl

K. Simkiss
Comparative Biochemistry and Physiology 34 (4) 777 (1970)
DOI: 10.1016/0010-406X(70)90999-0
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Calcium carbonate (calcite) as a separate phase besides calcium phosphate apatite in medullary bone of laying hens

Konrad Lörcher and Heinrich Newesely
Calcified Tissue Research 3 (1) 358 (1969)
DOI: 10.1007/BF02058678
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Avian Physiology

P. D. Sturkie and W. J. Mueller
Springer Advanced Texts in Life Sciences, Avian Physiology 302 (1976)
DOI: 10.1007/978-3-642-96274-5_16
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The Role of Ovotransferrin in Egg-White Antimicrobial Activity: A Review

Julie Legros, Sophie Jan, Sylvie Bonnassie, et al.
Foods 10 (4) 823 (2021)
DOI: 10.3390/foods10040823
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