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Cited article:

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The Molecular and Physiological Effects of Protein-Derived Polyamines in the Intestine

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Nutrients 12 (1) 197 (2020)
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The effect of age and carbohydrate and protein sources on digestibility, fecal microbiota, fermentation products, fecal IgA, and immunological blood parameters in dogs1,2

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Journal of Animal Science 95 (6) 2452 (2017)
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Effects of fructooligosaccharides on cecum polyamine concentration and gut maturation in early-weaned piglets

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Journal of Clinical Biochemistry and Nutrition 48 (3) 230 (2011)
https://doi.org/10.3164/jcbn.10-100

Dietary Fructans Modulate Polyamine Concentration in the Cecum of Rats

Patricia Deloyer, Guy Dandrifosse, Nadine Kok and Nathalie Maria Delzenne
The Journal of Nutrition 130 (10) 2456 (2000)
https://doi.org/10.1093/jn/130.10.2456