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Cited article:

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Effects of pH and Concentrations of Linoleic and Linolenic Acids on Extent and Intermediates of Ruminal Biohydrogenation in Vitro

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Short Communication: Effects of a Monensin Premix on Milk Fatty Acid Content During Subacute Ruminal Acidosis in Dairy Cows

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Biohydrogenation of unsaturated fatty acids in continuous culture fermenters during digestion of orchardgrass or red clover with three levels of ground corn supplementation

J. J. Loor, W. H. Hoover, T. K. Miller-Webster, J. H. Herbein and C. E. Polan
Journal of Animal Science 81 (6) 1611 (2003)
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Forage breeding and management to increase the beneficial fatty acid content of ruminant products

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In Vitro Versus in Situ Ruminal Biohydrogenation of Unsaturated Fatty Acids from a Raw or Extruded Mixture of Ground Canola Seed/Canola Meal

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Monensin by Fat Interactions on Trans Fatty Acids in Cultures of Mixed Ruminal Microorganisms Grown in Continuous Fermentors Fed Corn or Barley

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Duodenal and Milk Trans Octadecenoic Acid and Conjugated Linoleic Acid (CLA) Isomers Indicate that Postabsorptive Synthesis Is the Predominant Source of cis-9-Containing CLA in Lactating Dairy Cows

Liliana S. Piperova, Joseph Sampugna, Beverly B. Teter, Kenneth F. Kalscheur, Martin P. Yurawecz, Youh Ku, Kim M. Morehouse and Richard A. Erdman
The Journal of Nutrition 132 (6) 1235 (2002)
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Factors affecting conjugated linoleic acid and trans-C18:1 fatty acid production by mixed ruminal bacteria1

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Whole Linted Cottonseed as a Forage Substitute Fed with Ground or Steam-flaked Corn: Digestibility and Performance,

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Journal of Dairy Science 85 (8) 1976 (2002)
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Mammary Lipogenic Enzyme Activity, trans Fatty Acids and Conjugated Linoleic Acids Are Altered in Lactating Dairy Cows Fed a Milk Fat–Depressing Diet

Liliana S. Piperova, Beverly B. Teter, Israel Bruckental, Joseph Sampugna, Scott E. Mills, Martin P. Yurawecz, Jan Fritsche, Ken Ku and Richard A. Erdman
The Journal of Nutrition 130 (10) 2568 (2000)
https://doi.org/10.1093/jn/130.10.2568

Effects of Amount and Source of Fat on the Rates of Lipolysis and Biohydrogenation of Fatty Acids in Ruminal Contents

T.M. Beam, T.C. Jenkins, P.J. Moate, R.A. Kohn and D.L. Palmquist
Journal of Dairy Science 83 (11) 2564 (2000)
https://doi.org/10.3168/jds.S0022-0302(00)75149-6