Effects of moderate fat intake with different n-3 fatty acid sources and n-6/n-3 ratios on serum and structural lipids in rats
Reprod. Nutr. Dev., 35 5 (1995) 503-515
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Eicosapentaenoic acid and docosahexaenoic acid modulate MAP kinase enzyme activity in human T-cells
Anne Denys, Aziz Hichami and Naim Akhtar KhanMolecular and Cellular Biochemistry 232 (1-2) 143 (2002)
https://doi.org/10.1023/A:1014806122510
Comparative effects of safflower oil and perilla oil on serum and hepatic lipid levels, fatty acid compositions of serum and hepatic phospholipids, and hepatic mRNA expressions of 3-hydroxy-3-methylglutaryl CoA reductase, LDL receptor, and cholesterol 7alpha-hydroxylase in young and adult rats
Miyuki Ihara-Watanabe, Hayato Umekawa, Takao Takahashi and Yukio FuruichiFood Research International 33 (10) 893 (2000)
https://doi.org/10.1016/S0963-9969(00)00119-8
Dietary sunflower oil reduces plasma and liver triacylglycerols in fasting rats and is associated with decreased liver microsomal phosphatidate phosphohydrolase activity
Lucie Frémont and Marie‐Thérèse GozzelinoLipids 31 (8) 871 (1996)
https://doi.org/10.1007/BF02522983