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Cited article:

Les cardiolipides, des phospholipides clés pour la fonction mitochondriale. Relation avec les apports lipidiques et la physiopathologie

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Cahiers de Nutrition et de Diététique 50 (6) 331 (2015)
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Remodeling of Cardiolipin by Phospholipid Transacylation

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Journal of Biological Chemistry 278 (51) 51380 (2003)
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Steady-state fluorescence polarization study of structurally defined phospholipids from liver mitochondria of rats fed elaidic acid

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Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism 1211 (2) 198 (1994)
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Preferential incorporation of dietary cis-9,cis-12,trans-15 18:3 acid into rat cardiolipins

Robert L. Wolff, Nicole A. Combe, Bernard Entressangles, Jean-Louis Sebedio and André Grandgirard
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism 1168 (3) 285 (1993)
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Effects of various dietary fats on cardiolipin acyl composition during ontogeny of mice

Alvin Berger, M. E. Gershwin and J. Bruce German
Lipids 27 (8) 605 (1992)
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Phospholipid fatty acid composition and respiratory properties of heart and liver mitochondria from rats fed with or deprived of linolenic acid

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Nutrition Research 11 (1) 71 (1991)
https://doi.org/10.1016/S0271-5317(05)80152-6

Compositional changes of fatty acids in the 1(1″)- and 2(2″)-positions of cardiolipin from liver, heart, and kidney mitochondria of rats fed a low-fat diet

Robert L. Wolff and Bernard Entressangles
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism 1082 (2) 136 (1991)
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Effects of α-linolenic acid deficiency and age on oxidative phosphorylation and fatty acid composition of rat liver mitochondria

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The Journal of Nutritional Biochemistry 2 (9) 484 (1991)
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Separation of 20∶4n−6 and 20∶4n−7 by capillary gas‐liquid chromatography

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Phospholipid fatty acid composition of various mouse tissues after feeding α‐linolenate (18∶3n−3) or eicosatrienoate (20∶3n−3)

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