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Cited article:

Role of Proteins and of Some Bioactive Peptides on the Nutritional Quality of Donkey Milk and Their Impact on Human Health

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Beverages 3 (3) 34 (2017)
https://doi.org/10.3390/beverages3030034

Rheological properties of lactose-free dairy desserts

Serpil Sahin, Haluk Hamamci and Sultan Garayev
Food Science and Technology International 22 (7) 609 (2016)
https://doi.org/10.1177/1082013216636262

Effects of Dietary Lactose on Long‐term High‐fat‐diet‐induced Obesity in Rats

Masae Goseki‐Sone, Rieko Maruyama, Natsuko Sogabe and Takayuki Hosoi
Obesity 15 (11) 2605 (2007)
https://doi.org/10.1038/oby.2007.312

Investigating the health of our ancestors: Insights from the evolutionary genetic consequences of prehistoric diseases

Mark Stoneking
International Congress Series 1296 106 (2006)
https://doi.org/10.1016/j.ics.2006.03.035

Characterization of the Human Intestinal Calcium Transporter, CaT1, Stably Expressed in CHO Cells

Yoshihiko Takano, Ryuichiro Sato, Hideo Satsu and Makoto Shimizu
Cytotechnology 43 (1-3) 113 (2003)
https://doi.org/10.1023/B:CYTO.0000039904.17298.42

Persistence of lactase activity among Northern Europeans: A weighing of evidence for the calcium absorption hypothesis

Frederick J. Simoons
Ecology of Food and Nutrition 40 (5) 397 (2001)
https://doi.org/10.1080/03670244.2001.9991661

Intestinal Calcium Absorption in Rats Is Stimulated by Dietary Lactulose and Other Resistant Sugars

Robert Brommage, Claudine Binacua, Simone Antille and Anne-Lise Carrié
The Journal of Nutrition 123 (12) 2186 (1993)
https://doi.org/10.1093/jn/123.12.2186

Urinary excretion of magnesium and calcium as an index of absorption is not affected by lactose intake in healthy adults

Elizabeth J. Brink, Emerentia C. H. van Beresteijn, Pieter R. Dekker and Anton C. Beynen
British Journal of Nutrition 69 (3) 863 (1993)
https://doi.org/10.1079/BJN19930086