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Cited article:

Trans-palmitoleic acid (trans-9-C16:1, or trans-C16:1 n-7): Nutritional impacts, metabolism, origin, compositional data, analytical methods and chemical synthesis. A review

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Biochimie 169 144 (2020)
https://doi.org/10.1016/j.biochi.2019.12.004

Characterization of trans‐monounsaturated alkenyl chains in total plasmalogens (1‐O‐alk‐1′‐enyl‐2‐acyl glycerophospholipids) from sheep heart

Robert L. Wolff
Lipids 37 (8) 811 (2002)
https://doi.org/10.1007/s11745-002-0965-4

Structural importance of thecis‐5 ethylenic bond in the endogenous desaturation product of dietary elaidic acid,cis‐5,trans‐9 18∶2 acid, for the acylation of rat mitochondria phosphatidylinositol

Robert L. Wolff
Lipids 30 (10) 893 (1995)
https://doi.org/10.1007/BF02537479

Steady-state fluorescence polarization study of structurally defined phospholipids from liver mitochondria of rats fed elaidic acid

Robert L. Wolff and Bernard Entressangles
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism 1211 (2) 198 (1994)
https://doi.org/10.1016/0005-2760(94)90269-0

Preferential incorporation of dietary cis-9,cis-12,trans-15 18:3 acid into rat cardiolipins

Robert L. Wolff, Nicole A. Combe, Bernard Entressangles, Jean-Louis Sebedio and André Grandgirard
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism 1168 (3) 285 (1993)
https://doi.org/10.1016/0005-2760(93)90184-B