EDP Sciences logo
Search
Menu
All issues Reprod. Nutr. Dévelop., 27 6 (1987) 1041-151 Article references

Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

The cost of amino acid catabolism for energy utilization in broiler chickens

Shemil P Macelline, Peter H Selle, Mehdi Toghyani and Sonia Y Liu
Poultry Science 104 (7) 105199 (2025)
https://doi.org/10.1016/j.psj.2025.105199

Effects of acetylated wood powder on growth performance, hepatic and muscular free amino acid profiles, and inosine 5’-monophosphate concentration of breast meat in broiler chickens

Y. Hamano and Y. Kurimoto
British Poultry Science 1 (2016)
https://doi.org/10.1080/00071668.2016.1190809

Pertinent plasma indicators of the ability of chickens to synthesize and store lipids1

E. Baéza, M. Jégou, F. Gondret, et al.
Journal of Animal Science 93 (1) 107 (2015)
https://doi.org/10.2527/jas.2014-8482

Cross relationships between growth performance, growth composition and feed composition in broiler chickens, calculated from published data

B. Carré and B. Méda
Poultry Science 94 (9) 2191 (2015)
https://doi.org/10.3382/ps/pev214

A Comparison of Growth, Immunity and Oxidative Status of Broilers that Differ in Hatching Weight at Early Age

Yueping Chen, Chao Wen, Su Zhuang and Yanmin Zhou
The Journal of Poultry Science 52 (2) 137 (2015)
https://doi.org/10.2141/jpsa.0140095

RNA-Seq Analysis of Abdominal Fat in Genetically Fat and Lean Chickens Highlights a Divergence in Expression of Genes Controlling Adiposity, Hemostasis, and Lipid Metabolism

Christopher W. Resnyk, Chuming Chen, Hongzhan Huang, et al.
PLOS ONE 10 (10) e0139549 (2015)
https://doi.org/10.1371/journal.pone.0139549

Chicken lines divergent for low or high abdominal fat deposition: a relevant model to study the regulation of energy metabolism

E. Baéza and E. Le Bihan-Duval
Animal 7 (6) 965 (2013)
https://doi.org/10.1017/S1751731113000153

Mechanistic modeling of turkey growth response to genotype and nutrition

V. Rivera-Torres, P. R. Ferket and D. Sauvant
Journal of Animal Science 89 (10) 3170 (2011)
https://doi.org/10.2527/jas.2010-3504

Effects of Excess Essential Amino Acids in Low Protein Diet on Abdominal Fat Deposition and Nitrogen Excretion of the Broiler Chicks

Makoto Yamazaki, Hitoshi Murakami, Kazuki Nakashima, Hiroyuki Abe and Masaaki Takemasa
The Journal of Poultry Science 43 (2) 150 (2006)
https://doi.org/10.2141/jpsa.43.150

Relationship between abdominal fat and methionine deficiency in broilers

S. Kiraz and T. Şengül
Czech Journal of Animal Science 50 (8) 362 (2005)
https://doi.org/10.17221/4178-CJAS

Metabolic and endocrine changes induced by chronic heatexposure in broiler chickens : biological and endocrinological variables

P. A. Geraert, J. C. F. Padilha and S. Guillaumin
British Journal of Nutrition 75 (2) 205 (1996)
https://doi.org/10.1017/BJN19960125

Effects of the Naked Neck (Na) Gene on the Sulfur-Containing Amino Acid Requirements of Broilers

G.M. PESTI, B. LECLERCQ, A.-M. CHAGNEAU and T. COCHARD
Poultry Science 75 (3) 375 (1996)
https://doi.org/10.3382/ps.0750375

Comparative responses of genetically lean and fat chickens to lysine, arginine and non‐essential amino acid supply. II. plasma amino acid responses

G. M. Pesti, B. Leclercq, A. M. Chagneau and T. Cochard
British Poultry Science 35 (5) 697 (1994)
https://doi.org/10.1080/00071669408417736

Comparative utilisation of sulphur‐containing amino acids by genetically lean or fat chickens

B. Leclercq, A‐M. Chagneau, T. Cochard, S. Hamzaoui and M. Larbier
British Poultry Science 34 (2) 383 (1993)
https://doi.org/10.1080/00071669308417593

Nitrogen Metabolism in Genetically Fat and Lean Chickens

P.A. GERAERT, M.G. MACLEOD, M. LARBIER and B. LECLERCQ
Poultry Science 69 (11) 1911 (1990)
https://doi.org/10.3382/ps.0691911

Energy Metabolism in Genetically Fat and Lean Chickens: Diet- and Cold-Induced Thermogenesis

P.A. Geraert, M.G. Macleod and B. Leclercq
The Journal of Nutrition 118 (10) 1232 (1988)
https://doi.org/10.1093/jn/118.10.1232