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Cited article:

Effects of lactose and mode of sterilization of a lactose diet on mineral metabolism in germ-free and conventional rats

Claude ANDRIEUX, L. GUÉGUEN, E. SACQUET

Reprod. Nutr. Dévelop., 20 1A (1980) 119-138

DOI: https://doi.org/10.1051/rnd:19800107

This article has been cited by the following article(s):

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Nutritional and toxicological aspects of the Maillard browning reaction in foods

John O'Brien, P. A. Morrissey and J. M. Ames
Critical Reviews in Food Science and Nutrition 28 (3) 211 (1989)
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Increase in the ileal absorption rate of sodium taurocholate in germ-free or conventional rats given an amylomaize-starch diet

M. Riottot and E. Sacquet
British Journal of Nutrition 53 (2) 307 (1985)
https://doi.org/10.1079/BJN19850038

Advances in Nutritional Research

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Advances in Nutritional Research 271 (1984)
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Einfluß des Keimstatus auf die Entwicklung nahrungsbedingter nephropathischer Veränderungen bei der Ratte

J. Schulze, D. W. R. Bleyl and F.‐K. Grütte
Food / Nahrung 28 (6-7) 765 (1984)
https://doi.org/10.1002/food.19840280661