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Cited article:

Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods

J. J. Rackis, W. J. Wolf and E. C. Baker
Advances in Experimental Medicine and Biology, Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods 199 299 (1986)
https://doi.org/10.1007/978-1-4757-0022-0_19