The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Preslaughter feed withdrawal time and its effect on rabbit blood measures, gastrointestinal tract parameters and Longissimus lumborum glycolytic potential
Anne-Sophie Larivière-Lajoie, Pascal Laforge, Antony Tony Vincent, Simon Binggeli, Dany Cinq-Mars, Frédéric Guay, Frédéric Raymond, Antoni Dalmau and Linda Saucier World Rabbit Science 31(4) 237 (2023) https://doi.org/10.4995/wrs.2023.19177
Use of Bayes factors to evaluate the effects of host genetics, litter and cage on the rabbit cecal microbiota
María Velasco-Galilea, Miriam Piles, Yuliaxis Ramayo-Caldas, Luis Varona and Juan Pablo Sánchez Genetics Selection Evolution 54(1) (2022) https://doi.org/10.1186/s12711-022-00738-2
Could Dietary Supplementation with Different Sources of N-3 Polyunsaturated Fatty Acids Modify the Rabbit Gut Microbiota?
Giulio Curone, Filippo Biscarini, Elisa Cotozzolo, Laura Menchetti, Alessandro Dal Bosco, Federica Riva, Paola Cremonesi, Stella Agradi, Simona Mattioli, Bianca Castiglioni, Alessia Di Giancamillo, Alice Cartoni Mancinelli, Susanna Draghi, Alda Quattrone, Giulia Collodel, Silvia Clotilde Modina, Cesare Castellini and Gabriele Brecchia Antibiotics 11(2) 227 (2022) https://doi.org/10.3390/antibiotics11020227
Breeding farm, level of feeding and presence of antibiotics in the feed influence rabbit cecal microbiota
Influence of inoculum type (ileal, caecal and faecal) on the in vitro fermentation of different sources of carbohydrates in rabbits
Rodrigo Abad-Guzmán, Jose Antonio Larrea-Dávalos, Rosa Carabaño, Javier García and Maria Dolores Carro World Rabbit Science 26(3) 227 (2018) https://doi.org/10.4995/wrs.2018.9726
Rabbit Microbiota Changes Throughout the Intestinal Tract
Digestive physiology and hindgut bacterial community of the young rabbit (Oryctolagus cuniculus): Effects of age and short-term intake limitation
M.H. Martignon, S. Combes and T. Gidenne Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology 156(1) 156 (2010) https://doi.org/10.1016/j.cbpa.2010.01.017
Results of cytologic and microbiologic analysis of bronchoalveolar lavage fluid in New Zealand White rabbits
Michelle G. Hawkins, William Vernau, Tracy L. Drazenovich, Stephen M. Griffey and Lynelle R. Johnson American Journal of Veterinary Research 69(5) 572 (2008) https://doi.org/10.2460/ajvr.69.5.572
Potential core species and satellite species in the bacterial community within the rabbit caecum
Effect of nursing methods and faeces consumption on the development of the bacteroides, lactobacillus and coliform flora in the caecum of the newborn rabbits
Melinda Kovács, Zsolt Szendro, Gábor Milisits, et al. Reproduction Nutrition Development 46(2) 205 (2006) https://doi.org/10.1051/rnd:2006010
Enterococci from rabbits - potential feed additive
Intestinal Microflora and Diversification of the Rabbit Antibody Repertoire
Dennis Lanning, Periannan Sethupathi, Ki-Jong Rhee, Shi-Kang Zhai and Katherine L. Knight The Journal of Immunology 165(4) 2012 (2000) https://doi.org/10.4049/jimmunol.165.4.2012
Age and incubation time effects onin vitrocaecal fermentation pattern in rabbits before and after weaning
Replacement of starch by digestible fibre in feed for the growing rabbit. 2. Consequences for microbial activity in the caecum and on incidence of digestive disorders