Articles citing this article

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Cited article:

Pathological Changes Associated with the Feeding of Soybean Oil or Oil Extracted from Different Rapeseed Cultivars to Single Comb White Leghorn Cockerels

A.H. CORNER, H.W. HULAN, D.M. NASH and F.G. PROUDFOOT
Poultry Science 64 (8) 1438 (1985)
https://doi.org/10.3382/ps.0641438

The relationship of body weights with incidence and severity of myocardial necrosis in male albino rats

B.K. Thompson, J.K.G. Kramer, E.R. Farrworth, A.H. Corner and H.W. Hulan
Nutrition Research 4 (4) 681 (1984)
https://doi.org/10.1016/S0271-5317(84)80042-1

The Methionine and Choline Status of Rat Diets and Their Effects on Nutrition and Myocardial Lesions

E.R. Farnworth, J.K.G. Kramer, A.H. Corner and B.K. Thompson
The Journal of Nutrition 113 (12) 2442 (1983)
https://doi.org/10.1093/jn/113.12.2442

The Effect of Commercial Processing on the Nutritional and Cardiopathological Quality of Low Erucic Acid Rapeseed Oil

E.R. Farnworth, J.K.G. Kramer, J.D. Jones, B.K. Thompson and A.H. Corner
Canadian Institute of Food Science and Technology Journal 16 (2) 111 (1983)
https://doi.org/10.1016/S0315-5463(83)72069-9

Reduction of myocardial necrosis in male albino rats by manipulation of dietary fatty acid levels

J. K. G. Kramer, E. R. Farnworth, B. K. Thompson, A. H. Corner and H. L. Trenholm
Lipids 17 (5) 372 (1982)
https://doi.org/10.1007/BF02535197

The effect of dietary fatty acids on the incidence of cardiac lesions and changes in the cardiac phospholipids in male rats

J.K.G. Kramer, E.R. Farnworth, B.K. Thompson and A.H. Corner
Progress in Lipid Research 20 491 (1981)
https://doi.org/10.1016/0163-7827(81)90087-4

Comparative studies on composition of cardiac phospholipids in rats fed different vegetable oils

J. K. G. Kramer
Lipids 15 (9) 651 (1980)
https://doi.org/10.1007/BF02534015