The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
V.K. Upadhyay, P.L.H. McSweeney, A.A.A. Magboul and P.F. Fox Cheese: Chemistry, Physics and Microbiology, General Aspects 1 391 (2004) https://doi.org/10.1016/S1874-558X(04)80076-9
Lactic Acid Bacteria: Genetics, Metabolism and Applications
Jeffrey A. Pederson, James L. Steele, Jeffrey E. Christensen and Edward G. Dudley Lactic Acid Bacteria: Genetics, Metabolism and Applications 217 (1999) https://doi.org/10.1007/978-94-017-2027-4_11
Peptidases and amino acid catabolism in lactic acid bacteria
Jeffrey E. Christensen, Edward G. Dudley, Jeffrey A. Pederson and James L. Steele Antonie van Leeuwenhoek 76(1-4) 217 (1999) https://doi.org/10.1023/A:1002001919720
Purification and Characterization of a Dipeptidase from Lactobacillus casei ssp. casei IFPL 731 Isolated from Goat Cheese Made from Raw Milk
Chemistry of Structure-Function Relationships in Cheese
P. F. Fox, T. K. Singh and P. L. H. McSweeney Advances in Experimental Medicine and Biology, Chemistry of Structure-Function Relationships in Cheese 367 59 (1995) https://doi.org/10.1007/978-1-4615-1913-3_6
Genetics and Biotechnology of Lactic Acid Bacteria