Articles citing this article

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Cited article:

Carbohydrate quantitative digestion and absorption in ruminants: from feed starch and fibre to nutrients available for tissues

P. Nozière, I. Ortigues-Marty, C. Loncke and D. Sauvant
Animal 4 (7) 1057 (2010)
https://doi.org/10.1017/S1751731110000844

Na+‐Dependent Transport of d‐Xylose by Bovine Intestinal Brush Border Membrane Vesicles (BBMV) is Inhibited by Various Pentoses and Hexoses

E. Scharrer and B. Grenacher
Journal of Veterinary Medicine Series A 47 (10) 617 (2000)
https://doi.org/10.1046/j.1439-0442.2000.00325.x

Site and extent of cell-wall neutral monosaccharide digestion in dairy cows receiving diets with ear and husk meal maize silages from three different stages of maturity

K.-H. Südekum, J. Puls, M. Brandt and T. Vearasilp
Animal Feed Science and Technology 38 (2-3) 143 (1992)
https://doi.org/10.1016/0377-8401(92)90099-R

Glucose and lactate catabolism by bacteria of the pig large intestine and sheep rumen as assessed by 13C nuclear magnetic resonance

J. Stevani, J.P. Grivet, G. Hannequart and M. Durand
Journal of Applied Bacteriology 71 (6) 524 (1991)
https://doi.org/10.1111/j.1365-2672.1991.tb03827.x

Role of rumen protozoa in nitrogen digestion in sheep given two isonitrogenous diets

K. Ushida, J. P. Jouany and P. Thivend
British Journal of Nutrition 56 (2) 407 (1986)
https://doi.org/10.1079/BJN19860121

Interrelationships between different chemical components in mixed rumen bacteria

A. B. McAllan and R. H. Smith
The Journal of Agricultural Science 86 (3) 639 (1976)
https://doi.org/10.1017/S0021859600061232

Some factors influencing the chemical composition of mixed rumen bacteria

R. H. Smith and A. B. Mcallan
British Journal of Nutrition 31 (1) 27 (1974)
https://doi.org/10.1079/BJN19740005