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Cited article:

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Fat composition of milk replacer influences postprandial and oxidative metabolisms in dairy calves fed twice daily

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Carcass characteristics of male Alpine kids slaughtered at different weights

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Influence of Triglycerides and Free Fatty Acids in Milk Replacers on Calf Performance, Blood Plasma, and Adipose Lipids

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Digestive lipolysis in the preruminant calf. The abomasal hydrolysis of butter oil, coconut oil, palm oil and tallow

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Untersuchungen zum Einsatz von Milchaustauschertränken mit hohem Fettgehalt bei Lämmern: Verdaulichkeit der Rohnährstoffe und der Fettsäuren

C. Geissler, Irene Peschke, M. Ulbrich and M. Hoffmann
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Influence of the type of fat in milk replacers on hydrolysis and digestion by the pre‐ruminant calf

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Concurrent studies of the flow of digesta in the duodenum and of exocrine pancreatic secretion of calves

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Methodische Untersuchungen zur genauen Bestimmung der Verdaulichkeit des Rohfettes bei Kälbern

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The effect of experimental variation in the quantity of pancreatic secretion on the digestion and utilization of milk-substitute diets by the calf

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The nutrition of the veal calf 5. Comparison of two margarine fats

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Animal and Vegetable Fats in Milk Replacers for Veal Calves. 6. Chemical analysis of muscle Tissues

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