Articles citing this article

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Cited article:

Nutritional value of protein hydrolysis products (Oligopeptides and free amino acids) as a consequence of absorption and metabolism kinetics

A. Rérat
Archiv für Tierernaehrung 48 (1-2) 23 (1995)
https://doi.org/10.1080/17450399509381825

Nutritional supply of proteins and absorption of their hydrolysis products: consequences on metabolism

Alain A. Rérat
Proceedings of the Nutrition Society 52 (2) 335 (1993)
https://doi.org/10.1079/PNS19930069

Some quantitative aspects of protein and carbohydrate absorption in the pig

A. A Rerat
Proceedings of the Nutrition Society 39 (02) 177 (1980)
https://doi.org/10.1017/PNS19800027

Technik der Dauerkatheterisierung der Vena portae und Vena cava caudalis an der wachen Ratte

O. Aziz, F. J. Haberich and P. E. Nowacki
Die Naturwissenschaften 51 (23) 557 (1964)
https://doi.org/10.1007/BF00622169