Free Access
| Issue |
Ann. Biol. anim. Bioch. Biophys.
Volume 11, Number 4, 1971
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|
|---|---|---|
| Page(s) | 645 - 656 | |
| DOI | https://doi.org/10.1051/rnd:19710409 | |
Ann. Biol. anim. Bioch. Biophys. 11 (1971) 645-656
DOI: 10.1051/rnd:19710409
DOI: 10.1051/rnd:19710409
THE EFFECT OF VARIOUS PROTEIN LEVELS IN FEED OF GOSLINGS DURING THE PREPARATORY PERIOD ON FATTY LIVER PRODUCTION AND BLOOD PLASMA COMPONENTS
I. NIR and M. PEREKWithout abstract
First page of the article
