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Cited article:
M. BONNEAU, B. DESMOULIN, G. CONSEIL, J.-C. HULIN, R. CHALIER, P. PEINIAU
Reprod. Nutr. Dévelop., 20 5A (1980) 1429-1437
This article has been cited by the following article(s):
Outdoor Finishing of Intact Male Portuguese Alentejano Pigs on a Sustainable High-Fiber Diet: Impacts on Blood, Growth, Carcass, Meat Quality and Boar Taint Compounds
José Manuel Martins, Ricardo Varino, Rui Charneca, André Albuquerque, Nicolás Garrido, José Neves, Amadeu Freitas, Filipa Costa, Carla Marmelo, Amélia Ramos and Luísa Martin
Animals 13 (13) 2221 (2023)
DOI: 10.3390/ani13132221
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Opinion of the Scientific Panel on Animal Health and Welfare (AHAW) on a request from the Commission related to welfare aspects of the castration of piglets
EFSA Journal 2 (7) 91 (2004)
DOI: 10.2903/j.efsa.2004.91
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Time-Resolved Fluoroimmunoassay for the Measurement of Androstenone in Porcine Serum and Fat Samples
Mika Tuomola, Riikka Harpio, Pia Knuuttila, Heikki Mikola and Timo Lövgren
Journal of Agricultural and Food Chemistry 45 (9) 3529 (1997)
DOI: 10.1021/jf9702398
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Genital tract development and histomorphometrical traits of the testis in the young boar: Relationships with fat 5α-androstenone levels
M. Bonneau, J. Carrie-Lemoine and Mesure-Morat
Animal Reproduction Science 15 (3-4) 259 (1987)
DOI: 10.1016/0378-4320(87)90047-9
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Age-related changes in plasma LH and testosterone concentration profiles and fat 5α-androstenone content in the young boar
M. Bonneau, J. Carrié-Lemoine, A. Prunier, D.H. Garnier and M. Terqui
Animal Reproduction Science 15 (3-4) 241 (1987)
DOI: 10.1016/0378-4320(87)90046-7
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The size of Cowper's (bulbo-urethral) glands as an estimate of boar taint on the slaughter line
M. Bonneau and P. Russeil
Livestock Production Science 13 (2) 169 (1985)
DOI: 10.1016/0301-6226(85)90019-3
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Control of Pig Reproduction
W.D. BOOTH
Control of Pig Reproduction 25 (1982)
DOI: 10.1016/B978-0-408-10768-6.50007-1
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Compounds responsible for boar taint, with special emphasis on androstenone: A review
M Bonneau
Livestock Production Science 9 (6) 687 (1982)
DOI: 10.1016/0301-6226(82)90017-3
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Consumer testing of pork and processed meat from boars: The influence of fat androstenone level
B Desmoulin, M Bonneau, A Frouin and J.P Bidard
Livestock Production Science 9 (6) 707 (1982)
DOI: 10.1016/0301-6226(82)90018-5
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The 1981 Symposium on Boar Taint in Zeist, The Netherlands
P.C. Moderman
Livestock Production Science 8 (6) 573 (1982)
DOI: 10.1016/0301-6226(82)90035-5
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